Description
Use as a sanitizer in wine making – mix 2 oz (3 tablespoons) per gallon.
Also used to sanitize must and as an anit-oxident.
$0.45
Product of the United Kingdom
Rich malt flavor, ideal for bitters. Boosts the beers’ natural body and results in a more rounded, mellow note to the final brew.
Use as a sanitizer in wine making – mix 2 oz (3 tablespoons) per gallon.
Also used to sanitize must and as an anit-oxident.
Chemicals | Stabilizers |
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